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	<title>Dar-Es-Salaam-Farm &#124; Dar-Es-Salaam-Farm</title>
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	<link>http://dar-es-salaam-farm.com</link>
	<description>Tropical Fruits &#38; Produce In Hope Bay Portland Jamaica  Call Us 876 845 4482</description>
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		<title>Avocados</title>
		<link>http://dar-es-salaam-farm.com/avocados/</link>
		<comments>http://dar-es-salaam-farm.com/avocados/#comments</comments>
		<pubDate>Mon, 25 Jun 2012 20:04:39 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Crops]]></category>

		<guid isPermaLink="false">http://dar-es-salaam-farm.com/?p=233</guid>
		<description><![CDATA[Yearly From August To January The avocado is a tree native to Central Mexico, classified in the flowering plant family Lauraceae along with cinnamon, camphor and bay laurel. Avocado or alligator pear also refers to the fruit of the tree.  The two varieties established on the farm are the Simmons &#8230;]]></description>
			<content:encoded><![CDATA[<p>Yearly From August To January</p>
<ol>
<li>The avocado is a tree native to Central Mexico, classified in the flowering plant family Lauraceae along with cinnamon, camphor and bay laurel. Avocado or alligator pear also refers to the fruit of the tree.  The two varieties established on the farm are the Simmons available August-October and the Lula available November-January.</li>
</ol>
<p>&nbsp;</p>
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		<slash:comments>0</slash:comments>
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		<title>Peppermint</title>
		<link>http://dar-es-salaam-farm.com/peppermint/</link>
		<comments>http://dar-es-salaam-farm.com/peppermint/#comments</comments>
		<pubDate>Mon, 25 Jun 2012 20:01:46 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Crops]]></category>

		<guid isPermaLink="false">http://dar-es-salaam-farm.com/?p=230</guid>
		<description><![CDATA[Peppermint (Mentha × piperita, also known as M. balsamea Willd.[1]) is a hybrid mint, a cross between watermint and spearmint.[2] The plant, indigenous to Europe, is now widespread in cultivation throughout all regions of the world.[3] It is found wild occasionally with its parent species.]]></description>
			<content:encoded><![CDATA[<p><strong>Peppermint</strong> (<em>Mentha × piperita</em>, also known as <em>M. balsamea</em> Willd.<sup id="cite_ref-smsm_0-0">[1]</sup>) is a hybrid mint, a cross between watermint and spearmint.<sup id="cite_ref-1">[2]</sup> The plant, indigenous to Europe, is now widespread in cultivation throughout all regions of the world.<sup id="cite_ref-empp_2-0">[3]</sup> It is found wild occasionally with its parent species.</p>
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		<title>Bread Fruit</title>
		<link>http://dar-es-salaam-farm.com/bread-fruit/</link>
		<comments>http://dar-es-salaam-farm.com/bread-fruit/#comments</comments>
		<pubDate>Mon, 25 Jun 2012 19:57:48 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Crops]]></category>

		<guid isPermaLink="false">http://dar-es-salaam-farm.com/?p=227</guid>
		<description><![CDATA[Breadfruit (Artocarpus altilis) is a species of flowering tree in the mulberry family, Moraceae, growing throughout Southeast Asia and most Pacific Ocean islands. Its name is derived from the texture of the cooked fruit, which has a potato-like flavor, similar to fresh-baked bread.]]></description>
			<content:encoded><![CDATA[<p><strong>Breadfruit</strong> (<em><strong>Artocarpus altilis</strong></em>) is a species of flowering tree in the mulberry family, Moraceae, growing throughout Southeast Asia and most Pacific Ocean islands. Its name is derived from the texture of the cooked fruit, which has a potato-like flavor, similar to fresh-baked bread.</p>
]]></content:encoded>
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		<title>Ackee</title>
		<link>http://dar-es-salaam-farm.com/ackee/</link>
		<comments>http://dar-es-salaam-farm.com/ackee/#comments</comments>
		<pubDate>Mon, 25 Jun 2012 19:54:35 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Crops]]></category>

		<guid isPermaLink="false">http://dar-es-salaam-farm.com/?p=224</guid>
		<description><![CDATA[The ackee, also known as the Zakari el trufi, y chocorras el albatros, akee apple or akee (Blighia sapida) is a member of the Sapindaceae (soapberry family), native to tropical West Africa[1]]]></description>
			<content:encoded><![CDATA[<p>The <strong>ackee</strong>, also known as the <strong>Zakari el trufi</strong>, <strong>y chocorras el albatros</strong>, <strong>akee apple</strong> or <strong>akee</strong> (<em>Blighia sapida</em>) is a member of the <em>Sapindaceae</em> (soapberry family), native to tropical West Africa<sup id="cite_ref-0">[1]</sup></p>
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		<title>Sour Sop</title>
		<link>http://dar-es-salaam-farm.com/sour-sop/</link>
		<comments>http://dar-es-salaam-farm.com/sour-sop/#comments</comments>
		<pubDate>Mon, 25 Jun 2012 19:51:26 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Crops]]></category>

		<guid isPermaLink="false">http://dar-es-salaam-farm.com/?p=221</guid>
		<description><![CDATA[Soursop (Annona muricata) is a broadleaf, flowering, evergreen tree native to Mexico, Cuba, Central America, the Caribbean and northern South America: Colombia, Brazil, Peru, and Venezuela. Soursop is also native to sub-Saharan African countries that lie within the tropics. Today, it is also grown in some areas of Southeast Asia &#8230;]]></description>
			<content:encoded><![CDATA[<p><strong>Soursop</strong> (<em>Annona muricata</em>) is a broadleaf, flowering, evergreen tree native to Mexico, Cuba, Central America, the Caribbean and northern South America: Colombia, Brazil, Peru, and Venezuela. Soursop is also native to sub-Saharan African countries that lie within the tropics. Today, it is also grown in some areas of Southeast Asia as well as in some Pacific islands.</p>
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		<slash:comments>0</slash:comments>
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		<title>Pimento All Spice</title>
		<link>http://dar-es-salaam-farm.com/pimento-all-spice/</link>
		<comments>http://dar-es-salaam-farm.com/pimento-all-spice/#comments</comments>
		<pubDate>Mon, 25 Jun 2012 19:38:42 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Crops]]></category>

		<guid isPermaLink="false">http://dar-es-salaam-farm.com/?p=217</guid>
		<description><![CDATA[Allspice, also called Jamaica pepper, pepper, myrtle pepper, pimenta,[1] or newspice, is a spice that is the dried unripe fruit (&#8220;berries&#8221;) of Pimenta dioica, a mid-canopy tree native to the Greater Antilles, southern Mexico, and Central America, now cultivated in many warm parts of the world.[2] The name allspice was &#8230;]]></description>
			<content:encoded><![CDATA[<p><strong>Allspice</strong>, also called <strong>Jamaica pepper</strong>, <strong>pepper</strong>, <strong>myrtle pepper</strong>, <strong>pimenta</strong>,<sup id="cite_ref-0">[1]</sup> or <strong>newspice</strong>, is a spice that is the dried unripe fruit (&#8220;berries&#8221;) of <em>Pimenta dioica</em>, a mid-canopy tree native to the Greater Antilles, southern Mexico, and Central America, now cultivated in many warm parts of the world.<sup id="cite_ref-1">[2]</sup> The name <em>allspice</em> was coined as early as 1621 by the English, who thought it combined the flavour of cinnamon, nutmeg, and cloves.<sup id="cite_ref-2">[3]</sup></p>
<p>&nbsp;</p>
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		<item>
		<title>Coconuts</title>
		<link>http://dar-es-salaam-farm.com/fruit-1/</link>
		<comments>http://dar-es-salaam-farm.com/fruit-1/#comments</comments>
		<pubDate>Mon, 25 Jun 2012 16:02:30 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://dar-es-salaam-farm.com/?p=18</guid>
		<description><![CDATA[The coconut palm, Cocos nucifera, is a member of the family Arecaceae (palm family). It is the only accepted species in the genus Cocos.[2] The term coconut can refer to the entire coconut palm, the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling cocoanut &#8230;]]></description>
			<content:encoded><![CDATA[<p>The <strong>coconut palm</strong>, <em><strong>Cocos nucifera</strong></em>, is a member of the family Arecaceae (palm family). It is the only accepted species in the genus <em>Cocos</em>.<sup id="cite_ref-1">[2]</sup> The term <strong>coconut</strong> can refer to the entire <strong>coconut palm</strong>, the seed, or the fruit, which, botanically, is a drupe, not a nut. The spelling <strong>cocoanut</strong> is an archaic form of the word.<sup id="cite_ref-COD_2-0">[3]</sup> The term is derived from 16th century Portuguese and Spanish <em>cocos</em>, meaning &#8220;grinning face&#8221;, from the three small holes on the coconut shell that resemble human facial features.</p>
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		</item>
		<item>
		<title>Call Us Today</title>
		<link>http://dar-es-salaam-farm.com/vivamus-lacus-augue-sodales/</link>
		<comments>http://dar-es-salaam-farm.com/vivamus-lacus-augue-sodales/#comments</comments>
		<pubDate>Fri, 13 Jan 2012 20:10:47 +0000</pubDate>
		<dc:creator>Calvin</dc:creator>
				<category><![CDATA[Inspiration]]></category>

		<guid isPermaLink="false">http://themetrust.com/demos/uber/?p=40</guid>
		<description><![CDATA[Delivery to your market In Jamaica 876 845 4482]]></description>
			<content:encoded><![CDATA[<p>Delivery to your market In Jamaica 876 845 4482</p>
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